Junmai (pure rice)
Tokubetsu Junmai-shu Kiippon Urakasumi
Made from locally harvested Sasanishiki rice. A hint of perfume and full mouthfeel. Good balance of acidity and umami.
|Type of Sake||Tokubetsu Junmai (Special pure rice)|
|Storage||cool, dark place|
15℃ - 50℃
- at room temparature
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